Description
Fettuccine is a traditional Italian pasta, known for its thick, flat ribbons that perfectly complement rich, hearty sauces. Made from high-quality durum wheat and eggs, fettuccine provides a firm texture that holds up well to both creamy and tomato-based sauces. Ideal for dishes like Fettuccine Alfredo or paired with seafood, this versatile pasta is a staple in authentic Italian cuisine.
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